Executive Pastry Chef

 Employment Nigeria 05-Sep-2015 LAGOS , Hotel And Tourism  


InterContinental Lagos is located on Victoria Island, in the centre of Lagos home to the majority of foreign embassies and multinational companies, making it the perfect residence for affluent business and diplomatic travellers. Built on an elevated terrain overlooking Lagos's port and the city below, the 19 storey hotel offers uninterrupted, spectacular views of Lagos Skyline. InterContinental Lagos comprises of 352 well-appointed, elegantly decorated rooms and suites as well as a Club InterContinental floor.

What is your passion? Whether you're into tennis, baking or karaoke, at IHG we're interested in YOU. We employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to join our progressive & committed opening team at the InterContinental Lagos.

We are currently recruiting for the position below:

Position: Executive Pastry Chef - IC

Job Number: LAG0005

Description

  • What's your passion? Whether you're into tennis, shopping or karaoke, at IHG we're interested in YOU.
  • At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to join our friendly and professional team.

Key Responsibilities of the Role

  • As Executive Pastry Chef , you will Supervise the day-to-day activities of the Pastry Kitchen, communicate objectives, and assign/schedule work. Develop, test and cost our new recipes and menu items for the Pastry Shop/Bakery.
  • You will oversee and participate in the preparation of, and check and approve, all food items prepared in the pastry shop and bakery. Regularly inspection of the quality and quantity of pastry, croissants, breads and other bakery goods for the buffets and for all outside orders.

Qualifications and Technical skills

Educational:

  • Proven tracking record working in Pastry Kitchen and previous experience as Pastry Chef
  • 5 Star Hotel Experience in international branded hotel
  • Hands on approach
  • Excellent Team player
  • 2 years experience as Pastry Chef
  • English Speaking fluent
  • Proven culinary education
  • Able to work with multicultural environment at the Hotel
  • Independent Working
  • Self motivated
  • Flexible open minded
  • Strong knowledge and able to train in sugar art work
  • Strong knowledge and able to train in Chocolate art work
  • Able to work under pressure
  • Strong in Training and development

Remuneration and Benefits

  • In return we'll give you a competitive financial and benefits package which can include uniform and free meals on duty.
  • Hotel discounts worldwide are available as well as access to a wide variety of discount schemes and the chance to work with a great team of people. Most importantly, we'll give you the room to be yourself.


How to Apply
Click here to apply 

 



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