Uptown an a complete fusion of entertainment, food, fashion, music, art and of course sports under one roof
POSITION : Head Chef
Description
- Determine how food should be presented, and create decorative food displays
- Determine production schedules and staff requirements necessary to ensure timely delivery of services.
- Estimate amounts and costs of required supplies, such as food and ingredients.
- Inspect supplies, equipment, and work areas to ensure conformance to established standards.
- Instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of food.
- Monitor sanitation practices to ensure that employees follow standards and regulations.
- Order or requisition food and other supplies needed to ensure efficient operation.
- Recruit and heal staff including cooks and other kitchen workers.
- Analyze recipes to assign prices to menu items, based on food, labor, and overhead costs.
Requirements
- 5 year(s) in the food and entertainment Industry.
- HND in Culinary science or related certificate
POSITION : Bartender
Description
- Prepare alcohol or con-alcohol beverages
- Interact with customers, take orders and serve food, snacks arid drinks
- Assess customers’ needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Plan and present bar menu
- Check customers’ identification and confirm it meets legal drinking age
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
Job Requirements
- 5 year(s) in the food and entertainment industry.
- Related training certificate
POSITION : Waiter
Description
- Prepare alcohol or con-alcohol beverages
- Interact with customers, take orders and serve food, snacks arid drinks
- Assess customers’ needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Plan and present bar menu
- Check customers’ identification and confirm it meets legal drinking age
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
Job Requirements
- 5 year(s) in the food and entertainment industry.
- Related training certificate
POSITION : Receptionist
Description
- Proven working experience in a front office handling receptionist responsibilities
- Proficient with Microsoft Office Suite
- Professional appearance
- Solid communication skills both written and verbal
- Ability to be resourceful and proactive in dealing with issues that may arise
- Ability to organize, multitask, prioritize and work under pressure
Job Requirements
- 5 year(s) in the food and entertainment industry.
- OND/HND in Business Administration, Hotel/Hospitality Management or other relevant field.
POSITION : Accounts Officer
Description
- Prepare Bank reconciliation statement every month
- Posting to General Ledger and sub ledger
- Reconcile sub ledger balances with General Ledger
- Prepare bank payment Vouchers, receipt vouchers, journal vouchers.
- Get vouchers signed and forward to cashier.
- Prepare payroll & make remittances including salary forwarding.
Job Requirements
- 5 year(s) in the food and entertainment industry.
- HND in Accounting, Business Administration, or other relevant field.
POSITION : Facility Maintenance Officer
Description
- Develop maintenance procedures and ensure implementation
- Carry out inspections of the facilities to identify and resolve issues
- Check electrical and hydraulic systems of buildings to ensure functionality
- Plan and oversee alt repair and installation activities
- Allocate workload and supervise upkeep staff (custodians, janitors etc.)
- Monitor equipment inventory and place orders when necessary
- Monitor expenses and control the budget for maintenance
- Manage relationships with contractors and service providers
- Keep maintenance logs and report on daily activities
- Ensure health and safety policies are complied with
Job Requirements
- 5 year(s) in the food and entertainment Industry.
- HND in Business Administration, Facility Management, or other relevant field.
How To Apply
Candidates should forward their applications and detailed CV saved with their names in Microsoft word format to: kanacvs16@gmail.com
Note: You must include the names and e-mail addresses of three professional referees which must include either the Head of applicant’s current or previous organization or applicant’s direct Supervisor/officer at work and evidence of current remuneration package.
Sorry the application deadline for this job has elapsed
