Vacancy for Technical Manager at Hays Nigeria

 Employment Nigeria 08-Jul-2017 LAGOS , Managerial   Technical  

POSITION : Technical Manager - Consumer Goods

 Description

  • Together with a JV partner they have developed a range of edible cooking oils providing high quality products from plantation to consumer, refined locally in their world class palm oil refinery in Lagos.
  • The main purpose of the role is the management and administration of all technical aspects of their factory
  • Experienced Technical Manager within the Food Processing Industry.
  • Experienced Technical Manager, in food manufacturing required for our client part of a multinational consumer goods company, who manufacture and distribute some of the most iconic brands in Nigeria.
  • They operate across a number of sectors including food & Nutrition.

 Duties

  • Supervise the the development and maintenance of a quality regime in the factory, leading to ISO 9001 accreditation
  • Manage the quality teams responsible to deliver quality control and quality assurance on the site
  • Reduce variability of manufacturing processes and minimise the conversion cost through close monitoring
  • Develop build and make available in the organisation the product, process and packaging expertise relevant to the asset base
  • Ensure that products meet all technical legislation and registration processes
  • Manage the OSHE teams responsible to deliver Occupational Health, Safety and Environment results
  • Develop TPM programme and support the operations in the implementation of TPM
  • Ensure compliance with relevant QMS, Food Safety, OHS & EMS policies and procedures
  • Assess/monitor and continuously improve the material yields and manufacturing standards
  • Develop a program to improve the technical capabilities of the production team
  • Lead the innovation implementation on the site, looking for best options of design to process manufacturing

 Skills 

  • 10 years working experience 4 of which must be in a similar role
  • Experienced in a manufacturing food processing environment
  • First point of contact for regulatory authorities checking compliance with product and environmental legislation
  • B.Sc Degree in Engineering with a Diploma in Production management
  • Computer literate in MS Word, Excel and PowerPoint


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