VAcancy for Apprentice Chef at Hilton Worldwide

 Employment Nigeria 23-Sep-2017 ABUJA , Hotel And Tourism  

Hilton Worldwide a leading hospitality company with more than 4,200 hotels, resorts and timeshare properties around the world

POSITION : Apprentice Chef 

Description

 An Apprentice Chef is a 3 year extensive culinary training intended to provide youths with passion in culinary services, the opportunity to develop as Professional Chef through structured training plan and hands-on experience in local and continental cuisines.

Responsibilities

  • Attend all apprentice training programs.
  • Participate in all HTA School of Culinary Training program online and do all assignments/tests as required by HTA.
  • Ensure consistent great food production, in line with the high quality standards expected by Hilton Worldwide
  • Fully comply with Hazard Analysis and Critical Control Points (HACCP) and hygiene standard in the kitchen.
  • Perform tasks within a timely manner
  • Contribute to Kitchen revenue through effective food cost control
  • Provide support to the Kitchen brigade
  • Meet all health and hygiene requirements

 Requirements

  • An Apprentice Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members.
  • Positive attitude
  • Good communication skills
  • Committed to delivering a high level of customer service
  • Excellent grooming standards
  • Flexibility to respond to a range of different work situations
  • Ability to work on your own or in teams
  • Willingness to learn
  • Ability to work a variety of shifts including weekends, days, afternoons and evenings


Sorry the application deadline for this job has elapsed



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