478limited an Online Wholesale store is recruiting to fill the position below:
POSITION : Assistant Baker (Bread)
Responsibilities
Direct or coordinate bakery deliveries.
With the instruction of the master baker, order or receive supplies or equipment.
With the instruction of the master baker, order materials, supplies, or equipment.
Prepare or maintain inventory or production records.
Assist the master baker measure ingredients or substances to be used in production processes.
Assist the master baker to observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly.
Assist the master baker inspect food products.
Adjust temperature controls of ovens or other heating equipment.
Assist monitor equipment operation to ensure proper functioning.
Clean production equipment.
Mix and bake ingredients to produce breads-Family loaf, coconut, wheat etc
Check products for quality and identify damaged or expired goods.
Cet oven temperatures and place items into hot ovens for baking.
Adjust temperature controls of ovens or other heating equipment.
Help combine measured ingredients in bowls of mixing, blending, or cooking machinery.
Help to load materials into production equipment.
Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions.
Operate cooking, baking, or other food preparation equipment.
Assist to place dough in pans, molds, or on sheets and bake in production ovens or on grills.
Assist the master baker to operate cooking, baking, or other food preparation equipment.
Assist the master baker measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or icings, using scales or graduated containers.
Learn to apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.
Learn to apply protective or decorative finishes to workpieces or products.
Decorate baked goods, such as bread.
Learn to apply protective or decorative finishes to workpieces or products.
Learn to operate slicing or wrapping machines.
Operate cutting equipment.
Roll, knead, cut, or shape dough to form bread, or other products.
Learn to shape clay or dough to create products.
Record operational or production data
Requirements
SSCE
Minimum of one (1) month and maximum of six 6 months experience as a bread baker in a professional kitchen preferred
Experience with family loaf, coconut and wheat bread etc preferred
Weekend availability required
Passion to learn and master baking
Excellent interpersonal relationship, organizational and oral/verbal communication skills.
Resident in Ajah or its environ.
How To Apply
Candidates should send their Applications and CV's to:admin@478limited.com with position applied for as the subject
Sorry the application deadline for this job has elapsed
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