Ensure compliance with Company safety standards and statutory requirements
Maintain housekeeping and safety standards
Work in teams
Requirements
A Diploma in Occupational Health & Safety or related field
2-5 years experience in a Brewery with exposure to WCM, Safety and Engineering fields
Knowledge of industrial safety rules and regulations
Strong technical skills in identify safety and operational non-compliance
Experience in conducting investigations into safety incident, identifying root causes and developing preventative and corrective actions [Incident Investigator]
Thorough understanding of ABInBev Safety, Health & Environmental
Management Systems (VPO) [SAMTRAC or NEBOSH] tertiary degree is essential
Experience in working in an industrial or FMCG environment essential
Good presentation, report drafting, and problem-solving skills
Experience in coaching, training teams
Ideal candidate would have experience in managing NOSA integrated system
Strong interpersonal skills with the ability to work across
Others:
Ability to work effectively in a team environment
Attention to details (methodical record keeping).
Good communication skills
Ability to deliver under pressure.
High initiative, be independent and proactive
Influencing skills
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